SITSS00068

FOOD HANDLING

SKILL SET OUTLINE

A set of skills to equip individuals for work in food handling to ensure food safety.

This Training Package provides a set of skills to work hygienically when handling food.

MODES OF DELIVERY

This course may be offered in a variety of formats:

ENTRY REQUIREMENTS

There are no entry requirements for the skillset.

UNITS OF COMPETENCY

Career Opportunities

Achievement of this unit provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package.

COMPLETION / CERTIFICATION

Students who successfully complete the skillset will be issues with a Statement of Attainment.